How Many Calories Is Corn On The Cob Without Butter?

Published by Clayton Newton on

Calories. One corn on the cob provides about 88 calories when consumed with no toppings. Of course, adding butter will also add calories and other nutrients, such as fat.

How many carbs are in an ear of corn without butter?

Corn, while a vegetable, is a starchy vegetable, which means it’s high in carbohydrates—not keto-friendly fat. An ear of corn contains roughly 41 grams of carbohydrates.

How many calories are in 1/2 cup of corn on the cob?

There are 66 calories in a 1/2 cup of Corn.

Why is corn on the cob so high in calories?

Corn is high in fat
Naturally, corn is not high in fat. However, many people prepare it in a way that increases the fat content. Adding butter and other fats or oils to corn can turn it into a high-fat, high-calorie food.

How many calories are in a single ear of corn?

Corn Nutrition
In one ear of sweet corn, you get these nutrients per serving: Calories: 90. Protein: 3 grams (g) Fat: 1 g.

Is corn on the cob fattening without butter?

Myth #2: Eating corn will make you gain weight.
Fact: Sure, you can load up that juicy corn on the cob with butter and other high-calorie toppings. But one plain ear of corn has about 100 calories, similar to an apple.

Is corn good for weight loss?

Yes, boiled corn with little to no butter or oil is a good alternative to processed foods and high-calorie snacking options. Eating boiled corn before a meal can also reduce your appetite, which leads to weight loss.

Is corn good for losing belly fat?

Corn is high in soluble fibre
prevention of fat accumulation around the belly and to the shedding of belly fat. Fibre also keeps you fuller for longer and prevents you from over-eating, which also helps you along on your weight loss journey.

Is corn better than rice for weight loss?

Because of its high starch level, rice has a larger calorie and carbohydrate content than corn, while corn has a higher sugar and protein content than rice. Corn has a lower glycemic index than rice, which makes it a better option for those following a low-fat diet.

Is corn on cob healthy?

It consists primarily of insoluble fiber, which makes it a low-glycemic index food. This means it is a food that is digested slowly and doesn’t cause an unhealthy spike in blood sugar. It also contains many B vitamins, as well as essential minerals, including zinc, magnesium, copper, iron and manganese.

Can 1 corn make you gain weight?

In fact, corn contains a lot of starch, which can increase blood sugar. At the same time, with its high starch content, corn can cause weight gain if you consume them in large quantities. A recent study showed that people who regularly consume one serving of corn per day can gain 2 pounds in weight (0.9 kg).

Is corn healthier than rice?

Corn is a great source of potassium, which is said to help lower blood pressure, and it’s a better source of antioxidants than wheat, rice or oats. It’s especially high in carotenoids, the antioxidants that help keep your eyes healthy. And naturally, corn is high in fibre.

Can we eat corn at night for weight loss?

Some people find that eating corn before bed may cause indigestion, poor sleep, or affect weight loss efforts. This finding could be due to the fact that corn contains insoluble fiber and is higher in carbohydrates and starch than other vegetables, but the effect will likely depend on the person.

How many calories should I eat a day?

How many calories should I eat a day? Adult females need anywhere from 1,600 to 2,400 calories a day and adult males need anywhere from 2,000 to 3,000 calories a day, according to the USDA’s latest “Dietary Guidelines for Americans” report released in 2020.

Is corn a good carb?

Corn Is the Good Kind of Carbs
For the carb conscious: Corn has a low glycemic index. It releases slowly into your bloodstream, so it won’t spike your blood sugar levels, but rather delivers long-lasting energy and feelings of fullness.

How many calories do I have to eat to lose weight?

For example, to lose 1 to 2 pounds a week — a rate that experts consider safe — your food consumption should provide 500 to 1,000 calories less than your total weight-maintenance calories. If you need 2,325 calories a day to maintain your current weight, reduce your daily calories to between 1,325 and 1,825.

What is the healthiest way to eat corn?

Go for whole-grain corn.
Eating fresh whole corn on the cob, cooked corn as a side dish, or popcorn gives you the whole package of this plant food – all nutrients intact. These whole-food options are the healthiest choices when it comes to eating corn.

What can I put on corn instead of butter?

Using Olive Oil Instead of Butter
It’s for corn on the cob. But without butter. Instead, the topping is a mixture of olive oil, Parmesan cheese, and lemon juice. If you put it on hot cobs of corn, the Parmesan melts and clings while the olive oil and lemon dribble down the cob and possibly down your chin too.

What veggies are best for weight loss?

The Best Vegetables to Eat When You’re Trying to Lose Weight

  • Spinach. “It’s lower in calories, packs a nutritional punch and is versatile to use in all sorts of recipes,” says Devje.
  • Broccoli.
  • Spaghetti squash.
  • Brussels sprouts.
  • Green peas.
  • Cauliflower.
  • Sweet potato.
  • Related Links:

How many corn should I eat a day?

It’s important to eat corn with moderation and as part of a balanced diet. Based on a 2,000-calorie diet, the average daily recommendation suggests eating about 2 ½ cups of vegetables, and corn certainly counts. A 1-cup serving of corn provides about 10% of the daily recommended amount of fiber.

How can I lose my stomach fat?

To battle belly fat:

  1. Eat a healthy diet. Focus on plant-based foods, such as fruits, vegetables and whole grains, and choose lean sources of protein and low-fat dairy products.
  2. Replace sugary beverages.
  3. Keep portion sizes in check.
  4. Include physical activity in your daily routine.

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