Can You Eat Glass Gem Corn Off The Cob?

Many of you have been wondering if you can eat Glass Gem corn fresh on the cob. Of course you can! Grower Michael Mills recently steamed and enjoyed some of his fresh Glass Gem ears.

Why can’t you eat glass gem corn?

Can You Eat Glass Gem Corn Raw? No, glass gem corn kernels are too firm and chewy to be eaten raw. They are dehydrated and ground to make into powdered cornmeal that can further be used to make tortillas, grits, or hominy.

Can you eat glass bead corn?

This corn is so beautiful that people often ask the question, “is Glass Gem Corn edible?” And the answer is yes, absolutely! Another question is, “how to eat Glass Gem Corn?” Not only does it make for great decoration, it also makes for great cornmeal or even delicious homemade popcorn!

Is glass gem popcorn edible?

CULINARY USES: Glass Gem is predominantly a popcorn (a subcategory of flint corn) and can be ground into cornmeal for use in dishes such as polenta or grits, or popped. This variety was selected for its majestic beauty and colors. However, it does have good corn flavor.

How does glass gem corn taste?

Glass Gem corn has an opalescent quality with high starch content. The kernels are not commonly consumed fresh and are primarily dried. When processed, they contain a neutral, unsweetened, starchy taste.

Is glass gem corn rare?

Extremely rare, this unique strain of flint corn was developed by Cherokee Carl Barnes, then almost disappeared until a curious farmer came across a jar marked “Glass Gem” and planted a few in his garden. The spectacular plants that emerged blew him away.

Can you cook glass corn?

Glass gem corn is a flint corn, so it is not usually eaten like corn on the cob. However, you can use it to make cornmeal to use in other recipes. You can also pop the kernels into popcorn.

What happens if you swallow glass beads?

Sharp objects, like glass or metal, can injure the thin walls of the esophagus and cause bleeding or an infection in the mediastinum (the cavity in the middle of the chest between the lungs). Even if sharp objects make it through the esophagus, they can cause damage in other areas of the GI tract.

When should you not eat corn?

If it’s giving off a rancid or moldy smell, or has a slimy and mushy texture, it should be tossed in your compost. Similarly, if there’s any visible mold on your corn, it has gone bad.

Can you eat little pieces of glass?

Sharp objects can become stuck and lead to a puncture in the digestive tract. Small pieces of glass generally pass without any symptoms.

Can you pop glass gem corn on the cob?

As a flint corn, you can use Glass Gem for decoration, but also grind it for [cornmeal or flour], or pop it (more on that later).

What can I do with gem corn?

Glass gem is in the flint family of corn crops, and can be consumed as a food source, or used to create stunning decorations. As a flint corn, it is perfect for grinding into corn flour. But it also happens to be a great corn for popping as well.

Can ornamental corn be eaten?

Ornamental Corn is not commonly consumed, but some varieties are edible and can be ground down to make cornmeal and flour, hominy, polenta, or popped for popcorn. Ornamental Corn will keep 4-6 months when stored at room temperature.

Why is glass gem corn colorful?

Oklahoma farmer Carl Barnes, who died in 2016, isolated types of corn from his Native American ancestors. Barnes saved and replanted seeds from particularly colorful cobs. A fellow farmer started growing larger plots of the rainbow-colored corn and made new strains with more vibrant colors and patterns.

Can you eat bloody butcher corn?

Bloody Butcher isn’t just great for spirits: you can eat it fresh, use the cornmeal for corn dodgers, cornbread, or a fish batter! It’s a little more expensive, and a little more work than white or yellow corn, but we think growing Bloody Butcher is well worth the effort.

Can you eat Indian corn on the cob?

So can you eat Indian Corn? They are indeed edible. And in fact, a lot closer to the natural corn that used to grow in the great plains than the sweet corn we see today.

What is the rarest corn in the world?

The rarest corn in the whole world; Texas Gourdseed Corn. Through our partnership with Barton Springs Mill, we have access to these rare seeds to grow on our regenerated lands in the Texas Hill Country.

How long does glass gem corn last?

Gently begin to pull the hulls off all the Glass Gem corn kernels. Repeat this process until all the corn kernels are hulled. Use hominy immediately or store it in the fridge for up to 4 days.

How long does it take to harvest glass gem corn?

about 110 to 120 days
Like most other varieties of corn, plant Glass Gem in late spring once soil has had a chance to warm up. Give it a sunny spot and at least an inch of water per week. The ears will be picture-worthy and ready to harvest about 110 to 120 days after planting.

Why do you put milk in water when boiling corn?

Boiling corn on the cob brings out its natural sweetness. But if you want an even juicier and sweeter crisp-tender bite, swap out some of the water for milk. The milk enhances the flavor and texture. It also infuses the corn on the cob with milk and butter, resulting in salty, buttery kernels.

Can chickens eat glass gem corn?

Chickens will eat any type of corn without cracking.