Is Caciocavallo Made From Horse Milk?

Caciocavallo [ˌkatʃokaˈvallo] is a type of stretched-curd cheese made out of sheep’s or cow’s milk. It is produced throughout Southern Italy, particularly in the Apennine Mountains and in the Gargano peninsula. Why is caciocavallo Called horse cheese? The name (which translates as horse cheese) derives from the fact that these Read more…

Do Horses Eat After Birth?

Foal should stand and nurse within two hours of birth. If the foal has not nursed within 3 hours, call your veterinarian. The foal may be weak and in need of assistance or medical attention. Foal should pass meconium (the first sticky, dark stool) within 12 hours after birth. What Read more…

Will Horses Wean Their Foals?

Preweaning Care. In free-roaming or feral horses, foals are naturally weaned around eight to nine months of age, while most management systems will wean foals between 4 months and 6 months of age. Foals will spend the first 4 months to 5 months by their dam’s side, receiving nutrition from Read more…